Brigadeiros are a beloved Brazilian confection, a simple yet decadent treat made from condensed milk, cocoa powder, and butter. These small, fudgy balls are perfect for parties, celebrations, or simply as a sweet indulgence.
Ingredients
- 1 can (14 ounces) sweetened condensed milk
- 3 tablespoons unsweetened cocoa powder
- 1 tablespoon unsalted butter
- Chocolate sprinkles for rolling
Instructions
- In a medium saucepan, combine the sweetened condensed milk, cocoa powder, and butter.
- Cook over medium-low heat, stirring constantly, until the mixture thickens and begins to pull away from the bottom and sides of the pan, about 10-15 minutes. This is often referred to as the "brigadeiro point."
- Pour the mixture onto a greased plate or shallow dish.
- Let it cool completely, preferably in the refrigerator for at least 1 hour, until firm enough to handle.
- Grease your hands with butter.
- Roll small portions of the mixture into bite-sized balls.
- Roll each ball in chocolate sprinkles until evenly coated.
- Place the brigadeiros in small paper candy cups if desired.
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